Enhances cation anion exchange capacity of roots  Enhances K uptake of plant


Cation exchange capacity of roots is improved  K uptake is stimulated  K assimilation is stimulated.


Fruits / flowers dropping is arrested  Size and color of the flower impressive  Size, color and luster of fruits significant change than control  T.S.S. of fruits improve  Useful for export quality grapes to get required bricks of sugar  Sugar recovery in sugarcane is improved  Leaf surface becomes rough Leaves become strong  Stalks of flowers, fruits, leaves become strong  Better leaf area – better photosynthesis  Number of tillers more  Uniform bud differentiation  More number of white roots